Kitchen Deep Cleaning: 6 Germiest Spots to Tackle
Every home has its heart: it is called the kitchen, being at the same time the most ignored and filthy room. This region includes damp fridge shelves to greasy cookers, filthy butcher block knives and drawers, to name only a few. This area requires proper cleaning at least every week. Nonetheless, it will be possible to do it yourself; however, it will require plenty of time and work, therefore many employ professionals.
The Bond cleaners in Brisbane are the key to getting things spotless, particularly in end of lease scenarios. What, however, supposing you could contend with the mess yourself? You should be able to remove even the worst kitchen grime without having to panic in the right direction with the help of natural cleaning solutions.
Below are six of the most overlooked yet critical areas in your kitchen, as well as the best way to clean and sanitise them.
1. Refrigerator-Shelf Seams
Dust and grime are quite likely to creep into the edges between the glass shelf and the plastic edge.
You will require: baking soda, water, sponge, toothbrush and a scrubbie scraper.
Best Cleaning Tip: Put the seams in a baking soda paste with a toothbrush and clean them. Clean up with a moist sponge, and get errant gunk with the Scrigit scraper. To clean deeper, take out the shelves, soak them with soapy water and then dry before installing.
2. Stove Grates
The cooking heat and the grease splash on these grates.
You will need a dish detergent, baking soda, hot water and a scrub brush. Cleaning tip: All you need to do is soak your grates in warm sudsy water prior to scrubbing the remnants of surface oil that are left. Next, put on thick baking soda, wait 30 mins and scrub off. Wash and dry.
3. Refrigerator Interior
To the point of being crammed with food containers, drips, and odours, the fridge proves to be an object that requires much more attention compared to the attention it receives.
These items will be required: dishwashing soap, warm water, baking soda, sponge, and microfiber cloth.
Cleaning Tip: Clear the fridge and place the removable items, such as the drawers, shelves, in hot, soapy water. Clean the insides of it with a sponge and a place dish soap. In case of a stubborn stain, you can contact Bond cleaning, which uses baking soda paste and rub the stain. Do not forget to deodorise and clear out dated food.
4. Toaster Oven
Grease, crumbs and burnt bits can be found in places of interest concerning this small appliance.
You will require: lemon juice, cream of tartar, non-scouring sponge, scouring pad.
Cleaning Tip: Take the toaster oven out of the socket. Combine lemon juice and cream of tartar into a paste. Apply both interior and exterior with the use of a sponge, rub with zigzag movements, and leave on for 57 minutes. Clean using a piece of cloth and wash the tray and rack using warm water.
5. DI detergent dispenser and Seal
These parts always tend to collect detergent residues, hard water, and food particles.
What you will require: white vinegar, cotton swabs, scrubbie scraper, microfiber cloth.
Cleaning Tip: You may wet a cotton swab in vinegar and clean the rubber seal. Clean a hardened residue in a dispenser with a scrigit scraper. Dry interior debris should be emptied with a vacuum crevice tool.
6. Utensil Drawer
Although it is only clean cutlery that is stored here, the act of storing leads to the production of dust and moisture in the drawer.
You will need: a vacuum cleaner, a dish detergent, warm water, baking soda, a sponge, and a microfiber cloth.
Cleaning Tip: Take out all the stuff in the drawer, vacuum clean the dirt off and spray soapy water and wipe dry. Dust the baking soda on a stain, and scrub it gently using a sponge and clean up with a microfiber cloth.
Wrapping Up
It is not simply a matter of beautification but a matter of ensuring that one has a healthy living atmosphere in the kitchen. Although the use of a professional bond cleaner will be convenient and a sure-shot way to leave no mess in your place, you will be able to clean between visits with the above tricks. You will not only clean the kitchen with these six nasty spots in mind, but by avoiding them, you will clean the kitchen, make it safer and, certainly, more pleasant to use daily.
Also learn about Sustainable Methods for Cleaning Oily Kitchen Surfaces